Boyden Valley Spirits & Wines

Enjoy our Wines, Cream Liquors & Maple Bourbon, and new Farm-to-Glass Whiskey!

Our wines and spirits are handcrafted in small batches and made using the finest local ingredients. We’re proud to carry on time-honored practices that have been passed down through our family for generations: wood-fired maple syrup, barrel-aged bourbon, fresh cream, and sweet Vermont apples. Try it and taste the difference! 

Want to know what makes them so good? The process. We produce our creme liquors entirely in Cambridge, Vermont from start to finish. We use the finest local ingredients: Apple Brandy from Vermont Grown Apples, fresh cream, and 100% pure wood-fired maple syrup that is made right on our family farm. We never use preservatives or artificial flavors, instead flavor comes from our world-class ingredients: apple from ice cider, maple from our trees. We are committed to preserving our time-honored family traditions and making the absolute best products on the market.

Continuing the spirit of evolution, in the Fall of 2026 we will release our first-ever farm strength single cask bourbon whisky, distilled entirely from Vermont-grown grains.