Restaurants

Reservations or call ahead seating is required when dining at Vermont restaurants. There are currently travel restrictions in place for out-of-state residents coming to Vermont. Please check Vermont Cross State Travel Guidelines for more information.

COVID-19 FAQs

Open Restaurants

View modified business operations below. Explore all restaurants in Stowe as well other open businesses.

  • The Backyard: Open Monday –  Friday 4 – 10 p.m. and Saturday – Sunday 12 – 10 p.m.
  • The Bagel: Closed Sunday -Monday, Thursdays, Open Tuesday – Wednesday, 7 a.m. – 1:30 p.m. Open Friday – Saturday, 7 a.m. – 1:30 p.m. Closed Christmas Day. Curbside pickup only.
  • The Bench: Open Sunday 11:30 a.m. – 9 p.m., Monday – Thursdayp.m. – 9 p.m., ​Friday 4 – 10 p.m., Saturday 11:30 a.m. – 10 p.m.
  • Black Cap Coffee & Beer: Stowe location open 7 a.m, – 2 p.m. daily. Morrisville location is open Monday – Friday, 7 a.m. – 5 p.m., Saturday, 8 a.m. – 5 p.m., Sunday 8 a.m. – 3 p.m.
  • The Butchery: Open for normal business Monday – Saturday 10a.m. – 6 p.m., Sunday 11 a.m. – 4 p.m. Additionally offering curbside pickup. Lunch is served daily 10 a.m. – 3 p.m.
  • Cafe on Main: Open 7 days a week from 7:30 a.m. – 3:30 p.m. Closed Christmas Day.
  • Charlie B’s Restaurant and Pub: open for breakfast 8:00 a.m. – 11:00 a.m. (closed Monday & Tuesday). Lunch 12:00 p.m. – 5:00 p.m. (Closed Monday & Tuesday). Dinner: 5:30 p.m. – 9:00 p.m. (Closed Monday). (802) 760 – 1096.
  • Cliff House: Serving lunch Friday, Saturday, Sunday and holidays. Closed Monday – Thursday. Reservations are required for The Cliff House; thank you for arriving at your scheduled time. For reservations, please call (802) 253-3665.
  • Cold Hollow Cider Mill Luncheonette: Open 8 a.m. – 5 p.m. everyday with hand sanitizing stations provided throughout the Mill. Takeout also available.
  • Cork Wine Bar & Market: Open Sunday – Monday and Thursday – Friday 5 p.m. – 9 p.m. Closed Tuesday – Wednesday. Takeout available.  Wine shop open for curbside pickup Thursday – Monday, noon – 5 p.m. Order at (802) 760-6143.
  • Doc Ponds: Open 7 days, Monday – Friday from 4 – 9 p.m. and Saturday – Sunday from noon – 9 p.m. Take-out available including lunch box menu Monday – Friday from noon – 2:30 p.m.
  • Edelweiss Mountain Deli: Open daily 9 a.m. – 6 p.m.
  • Harrison’s Restaurant: Open Wednesday – Saturday 5 p.m. – 8:30 p.m. Call (802)253-7773 for reservations as seating is limited.
  • Idletyme Brewing Co: Open daily 11:30 a.m. – 9 p.m. offering indoor and outdoor dining as well as, curbside, takeout, and delivery from Stowe To Go.
  • Michael’s on the Hill: Open Sunday – Monday 5 – 9 p.m., Wednesday – Saturday 5 – 9 p.m. Closed Tuesdays except we are open on this Tuesday, December 29. Dine-in and curbside pickup available. Will be closed January 4 – 5, 2021.
  • Piecasso Pizzeria & Lounge: Open Sunday – Thursday 11 a.m. – 8:00 p.m., Friday – Saturday 11 a.m. – 9 p.m. Delivery daily starting at noon. Open for indoor and outdoor dining with safety measures. Please call ahead to make a reservation (802) 253-5247.
  • Ranch Camp: Open Monday, 12 – 8 p.m. Closed Tuesday. Open Wednesday – Friday, 12 – 8 p.m., Saturday – Sunday, 11 a.m. – 8 p.m.
  • Round Hearth Cafe: Open Sunday – Monday and Thursday – Saturday 8 a.m. – 3 p.m. until November 19. Closed Tuesday – Wednesday. Online ordering available.
  • Skinny Pancake: Open 8 a.m. – 3 p.m. Sunday through Wednesday and 8 a.m. – 9 p.m. Thursday through Saturday. The opening will start with outdoor seating only on the patio and a moderately limited menu.
  • Solstice: A’la carte breakfast daily 8 a.m. – 10:30 a.m., Dinner Sunday – Wednesday 6 – 8 p.m., Thursday – Saturday 5 – 9 p.m.
  • Stowe Bee Bakery & Cafe: Open Wednesday through Saturday: 8 a.m. – 5 p.m. and Sunday: 8 a.m. – 2 p.m. Closed Mondays and Tuesdays. Order dinners, to go cakes & catering here. Order breakfast, lunch & treats here.
  • Stowe Dough: Open Saturday and Sunday 8 a.m. – 1 p.m. Walk-in or online ordering.
  • Sunset Grille & Tap RoomOpen for limited indoor dining, outdoor dining with fire pits and take out. Open daily 11:30 a.m. – 10 p.m. 
  • Sushi Yoshi: Open Sunday – Thursday 11 a.m. – 10 p.m., Friday – Saturday 11 a.m. – 11 p.m.
  • Tres Amigos: Open Monday, Thursday, Friday 4 – 9 p.m., Saturday – Sunday 11;30 a.m. – 9p.m.
  • The Lounge at the Trapp Family Lodge: The Lounge serves a sampling of Vermont and Austrian specialties such as Pan Seared Rainbow Trout and Weiner Schniztle, as well as American favorites such as burgers and seafood. Open 7 days a week, the lounge is offering full breakfast and dinner indoors or out on our beautiful patio overlooking the scenic green mountains. Experience locally sourced Trapp Family Farms ingredients in many of our dishes. Breakfast : 7:30 a.m. – 10:30 a.m. and Dinner: 5 p.m. – 9 p.m.
  • von Trapp Brewing Bierhall Restaurant: Check out the new von Trapp Brewing Biergarten for outdoor dining with full menu options available. Hours are 11:30 a.m. – 8 p.m., daily. Curbside pickup also available.  Add on any single or variety pack of von Trapp Brewing lagers, Trapp Family Farm eggs by the dozen, and 2020 season Trapp Family Farm Maple Syrup to any pickup order. Purchase gift cards and other merchandise in the online gift shop.
Image courtesy of The Lodge at Spruce Peak.