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Join Trapp Family Lodge in the Wine Cellar for a rosé wine tasting on Saturday, June 8, 2019.
There’s been an increase in interest in rosé wines lately. There are two ways to produce a rosé, the first is to blend white wine with a little red, the second is to use red grapes only and pull the skins off before they impart much color, flavor or tannins.
Rosés are wonderful with food and as a cool refresher. The wines this week are made from a wide variety of grapes. The tasting includes four still rosés and one sparkler.
Price is $20. Please call or see the front desk to place reservations at (802) 253-5742. Doors open at 4 p.m. They suggest you arrive no later than 5 p.m. to avoid feeling rushed. People come and go during the tasting which is an informal walk around format. The event ends at 6 p.m.
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