There’s nothing better on a cold day than a pot of hot, bubbling cheese fondue. Learn how to make this traditional alpine dish yourself in this hands-on, fondue-and-wine pairing class. You’ll dip house-made sausage, bread, and more into pots of melty cheese, paired with classic accoutrement, while you learn how to pair wines from regions known for their après ski culture, and how to create a cozy fondue ritual in the comfort of your own home.

In this class you will:

• Learn how to make fondue
• Taste mountain wines and learn how to create your own fondue-and-wine pairings at home
• Share a pot of fondue and classic accompaniments with your friends

Each ticket includes class and fondue for 2 people.