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Guest Chef Winter Dinner Series at Spruce Peak
Join Spruce Peak as we welcome back A Taste of New England guest chefs for an intimate winter dining event.
Schedule and Details for January 16, February 13, and March 19:
- 6:00pm Shuttle Departs to The Cottage
- 6:30pm Cocktails & Hors d’oeuvres
- 7:00 Dinner Served
- The Cottage | $175 per person (all inclusive)
Space is extremely limited. To purchase tickets and reserve your spot call (802) 760-4058.